Name: Grilled Blackened Shrimp & Kale Caesar Pizza
Prep time: 20
Cook time: 25
Ingredients: 2 (12-inch) wooden skewers; 2 tablespoons Food Club olive oil, divided; 1 small red onion, halved and thinly sliced; 1 tablespoon water; 1/2 pound frozen 26-30 count peeled and deveined tail-on raw shrimp, thawed and tail shells removed; 1/2 tablespoon blackened seasoning; --Cornmeal, for dusting; --Food Club all-purpose flour, for dusting; 1 (16-ounce) package fresh or frozen pizza dough, thawed if necessary; 1/2 cup Kraft Classic Caesar Dressing, plus additional for optional serving; 1/4 cup plus 2 tablespoons Food Club shredded Parmesan cheese; 1/2 cup packed baby kale; 1/4 cup quartered grape tomatoes

Grilled Blackened Shrimp & Kale Caesar Pizza Recipe | Big Y