Name: Green Empress Dressing
Ingredients: 1 (8.5-ounce) can Food Club sweet peas, drained; 1 cup fresh herb leaves, such as parsely, chives, basil and/or mint; 2 scallions, trimmed and coarsely chopped; 2 cloves garlic, coarsely chopped; 1/2 cup lowfat buttermilk; 1 tablespoon Food Club olive oil; 2 tablespoons fresh lemon juice; --Kosher salt, to taste; --Food Club black pepper, to taste; 2 tablespoons Food Club white vinegar

Green Empress Dressing Recipe | Big Y