Name: Green Chile Chicken & Rice
Prep time: 5
Cook time: 35
Ingredients: 6 (5 ounce) boneless, skinless chicken breast halves; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 tablespoon canola oil; 1 large onion, chopped; 3 cloves garlic, minced; 1 1/2 cups low-sodium chicken broth; 1/2 cup diced, fresh roasted Hatch green chiles; 1/2 cup salsa; 1 cup uncooked white rice; 1 large tomato, sliced into 6 slices; 1 medium avocado, sliced into 6 slices; 1 cup reduced-fat cheddar cheese shreds

Green Chile Chicken & Rice Recipe | Big Y