Name: Greek Chicken Sheet-Pan Dinner
Prep time: 15
Cook time: 55
Ingredients: 4 small boneless, skinless chicken breasts; 1 teaspoon Greek seasoning; 12 baby gold potatoes, scrubbed and cut into wedges; 1 medium yellow onion, sliced thin; 1 teaspoon fresh cracked black pepper; 1/3 cup Food Club olive oil, divided; 3 tablespoons fresh lemon juice; 3 cloves fresh garlic, minced; 1/2 teaspoon dried rosemary (or more to taste); 1 1/2 cups Food Club chicken broth; 1 lemon, sliced; 12 pitted Kalamata olives, optional; --Fresh parsley, for garnish

Greek Chicken Sheet-Pan Dinner Recipe | Big Y