Name: Gingerbread Biscotti
Prep time: 60
Cook time: 20
Ingredients: 1/2 cup Food Club butter, softened; 3/4 cup Food Club sugar; 1/2 cup dark molasses; 3 eggs; 3 1/3 cups Food Club all-purpose flour; 1 1/2 teaspoons Food Club baking powder; 4 teaspoons Spice Islands Ground Saigon Cinnamon; 2 teapoons Spice Islands Ground Ginger; 1 teaspoon Spice Islands Ground Nutmeg; 1/2 teaspoon Spice Islands Ground Allspice; 1/2 teaspoon Spice Islands Ground Cloves; 1 cup slivered almonds, chopped and toasted; 1/4 cup slivered almonds, finely chopped and toasted, optional

Gingerbread Biscotti Recipe | Big Y