Name: Fettuccine with Marinated Mushrooms
Ingredients: 2 1/2 cups DIVINA Mushrooms Marinated with Garlic & Herbs; 12 ounces Fettucine noodles; 1 1/4 cups red grape tomatoes, halved; 2 tablespoons fresh parsley, chopped; 2 1/2 tablespoons Food Club extra virgin olive oil; 1 1/4 tablespoons fine sea salt; 1/2 teaspoon freshly ground black pepper; 4 tablespoons Parmigiano Reggiano, grated

Fettuccine with Marinated Mushrooms Recipe | Big Y