Name: Cranberry Brussels Sprouts
Ingredients: 1 pound Brussels sprouts, cut in half; 1/2 cup Cape Cod Select frozen Cranberries; 2 tablespoons Food Club canola oil; --Food Club salt, to taste; --Food Club black pepper, to taste; 1 tablespoon Colavita Balsamic Vinegar of Modena; 1 tablespoon Full Circle Market organic 100% pure maple syrup; 1/3 cup pecans*; 1/3 cup Food Club crumbled gorgonzola cheese

Cranberry Brussels Sprouts Recipe | Big Y