Name: Cold Greek Pasta Salad
Prep time: 25
Cook time: 8
Ingredients: 2 1/2 cups Food Club uncooked pasta, such as rotini or penne; 1 cup diced cucumber; 1 cup arugula; 3/4 cup Food Club sliced black olives; 2/3 cup sliced red onion; 15 grape tomatoes, halved; 2/3 cup cubed feta cheese; 3 tablespoons Food Club olive oil; 1 1/2 tablespoons red wine vinegar; 1 clove garlic, minced; 1 teaspoon Food Club Dijon mustard; --Food Club Mediterranean sea salt, to taste; --Food Club black pepper, to taste

Cold Greek Pasta Salad Recipe | Big Y