Name: Coconut Cream Layer Cake
Ingredients: 1 (8-ounce) package Food Club Neufchatel cheese; 1/4 cup Food Club unsalted butter, softened; 1 cup Food Club confectioners sugar; 1/4 cup canned coconut milk; 1 teaspoon Food Club vanilla extract; 1 cup shredded unsweetened coconut; 1 box Food Club yellow cake mix

Coconut Cream Layer Cake Recipe | Big Y