Name: Cocktail Shrimp Stuffed Avocados
Prep time: 20
Ingredients: 1/4 cup Heinz Simply Tomato Ketchup; 1 1/2 tablespoons fresh lemon juice, divided; 1/2 tablespoon prepared horseradish; 1/2 pound 31-40 count cooked peeled and deveined shrimp, thawed if necessary, tail shells removed, patted dry and chopped; 1/4 cup finely chopped English cucumber; 2 tablespoons finely chopped red onion; 1 tablespoon finely chopped fresh cilantro; 1/4 teaspoon Food Club salt; 1/4 teaspoon Food Club ground black pepper; 2 large avocados, halved and pitted

Cocktail Shrimp Stuffed Avocados Recipe | Big Y