Name: Classic Organic Mussels
Ingredients: 1-2 pound bag Prince Edward Island Organic Mussels; 1/2 cup Food Club extra virgin olive oil; 3 cloves garlic, coursely chopped; 2 medium shallots, coursely chopped; 3/4 cup dry white wine; 1/2 teaspoon Food Club ground pepper; --Food Club salt, to taste; 1/4 cup Food Club butter; 1/4 cup fresh parsley, chopped; 1 (15-ounce) can Food Club crushed tomatoes, optional

Classic Organic Mussels Recipe | Big Y