Name: Chipotle Lamb Shanks
Prep time: 25
Cook time: 69
Ingredients: 4 lamb shanks; 1 tablespoon sea salt; 1 tablespoon Food Club garlic powder; 2 teaspoons ground cumin; 1 teaspoons ground coriander; 1 teaspoon ground mustard; --Food Club fresh ground pepper, to taste; --Food Club salt, to taste; 1 (14.5-ounce) can Food Club fire-roasted diced tomatoes, undrained; 1 cup water; 1 chipotle pepper in adobo sauce; 2 garlic cloves, cut in half; 2 tablespoons Food Club olive oil; 1 teaspoon cornstarch; 1/4 cup white onion, chopped, for garnish; 1 tablespoon fresh cilantro leaves, finely chopped, for garnish

Chipotle Lamb Shanks Recipe | Big Y