Name: Chili Macaroni
Prep time: 20
Cook time: 20
Ingredients: 4 ounces Food Club elbow macaroni; 2 teaspoons Food Club canola oil; 1 onion, chopped; 1 red bell pepper, small, diced; 3 garlic cloves, minced; 3/4 pound extra lean ground turkey or beef; 2 tablespoons Full Circle Market Organic chili powder; 1 tablespoon Full Circle Market Organic dried oregano; 1 teaspoon Full Circle Market Organic ground cumin; 1/4 teaspoon Food Club salt; 1 (15-ounce) can Food Club crushed tomatoes, undrained; 1 (15.5-ounce) can Food Club dark kidney beans, drained and rinsed; 1 cup Food Club shredded cheddar cheese; 1/4 cup fresh cilantro leaves, chopped

Chili Macaroni Recipe | Big Y