Name: Chicken Thighs in White Wine Sauce - Chef Mary
Ingredients: 1 1/2 pounds boneless chicken thighs; --Food Club salt, to taste; --Food Club ground black pepper, to taste; 1/4 Food Club flour; 1 lemon; 2 tablespoons Food Club vegetable oil; 1 tablespoons lemon, sliced crosswise; --Sprigs thyme; 1/2 cup white wine; 1 cup Food Club 33% less sodium chicken broth; 3 tablespoons Food Club butter, cubed

Chicken Thighs in White Wine Sauce - Chef Mary Recipe | Big Y