Name: Chicken & Veggie Kabobs
Prep time: 20
Cook time: 30
Ingredients: 1/4 cup Food Club nonfat plain Greek yogurt; 1/4 cup chopped parsley, optional; 2 tablespoons chopped cilantro, optional garnish; 2 tablespoons fresh-squeezed lemon juice; 1 tablespoon Food Club olive oil; 3 cloves garlic, minced; 2 teaspoons paprika; 1 teaspoon ground cumin; --Sea salt, to taste; --Ground black pepper, to taste; 1 pound boneless, skinless chicken breasts, cut into 1 1/2-inch pieces; 3 large red bell peppers, seeded and cut into chunks; 2 small zucchini, cut into chunks; 1 small white onion, cut into chunks

Chicken & Veggie Kabobs Recipe | Big Y