Name: Chicken & Cheddar, Scallion Waffles w/Syrup
Prep time: 30
Cook time: 60
Ingredients: ---CHICKEN---; 1 cup buttermilk; 1 Big Y egg, lightly beaten; 4 chicken breasts, pounded and cut in half; 1 1/2 cups Food Club panko breadcrumbs; 1 cup Food Club all-purpose flour; 3 teaspoons poultry seasoning; 2 teaspoons Food Club paprika; 2 teaspoons Food Club garlic powder; 1 teaspoon Food Club onion powder; --Food Club Mediterranean sea salt, to taste; --White pepper, to taste; --Food Club vegetable oil, for frying; ---CHEDDAR SCALLION WAFFLES---; 2 cups Food Club biscuit & baking mix; 1 1/3 cups Big Y milk; 2 tablespoons Food Club vegetable oil; 1 Big Y egg; 3/4 cup Food Club shredded cheddar cheese; 1/4 cup scallions, minced; 1 cup Blue Heron Farm pure maple syrup; 3 tablespoons Food Club butter, melted; 2 1/2 teaspoons hot sauce

Chicken & Cheddar, Scallion Waffles w/Syrup Recipe | Big Y