Name: Chicken and Broccoli Alfredo
Ingredients: ½ pound uncooked whole wheat fettuccine; 2 cups fresh broccoli florets; 1 pound boneless, skinless chicken breasts, cut into bite size pieces; 1/4 cup light Italian salad dressing; 1 ½ cup 1% milk; 4 ounces reduced-fat cream cheese, cubed; 1/4 cup grated Parmesan cheese; 1 tablespoon basil leaves, cut into thin strips

Chicken and Broccoli Alfredo Recipe | Big Y