Name: Cauliflower Au Gratin
Prep time: 25
Cook time: 35
Ingredients: 2 cups water; 1 head cauliflower, large, cut into bite-size pieces; --Food Club olive oil, for greasing the pan; 1 cup Food Club plain Greek yogurt; 1 cup fresh manchego cheese, grated, divided; 1/2 cup fresh Parmesan cheese, grated, divided; 2 cloves garlic, minced; 1/3 cup minced shallots; 1/4 cup seeded and minced jalapeno; 1/2 teaspoon ground mustard; 1/4 teaspoon Food Club stevia sweetener; --Food Club Mediterranean sea salt, to taste; --Food Club ground black pepper, to taste

Cauliflower Au Gratin Recipe | Big Y