Name: Burrito Bowl with Quinoa
Ingredients: 1 cup quinoa, uncooked; 2 cups Food Club vegetable stock; 1 tablespoon Food Club olive oil; 1 green bell pepper, chopped; 1 red bell pepper, chopped; 1 red onion, finely chopped; 1/2 teaspoon Food Club chili powder; 1/4 teaspoon Food Club paprika; 1 (15.5-ounce) can Food Club black beans, rinsed and drained; 1 cup shredded cooked chicken breast

Burrito Bowl with Quinoa Recipe | Big Y