Name: Buffalo Potato Bites
Prep time: 10
Cook time: 20
Ingredients: 1 pound red potatoes, cut into wedges (about 4-6 per potato); 3 tablespoons Food Club olive oil; --Food Club salt, to taste; --Food Club ground black pepper, to taste; 1/2 cup buffalo sauce of choice; 1/2 cup prepared blue cheese or ranch dressing; 1/2 cup celery, cut into thin strips; 1/2 cup carrots, cut into thin strips; 1/3 cup green onions, chopped, optional

Buffalo Potato Bites Recipe | Big Y