Name: Buffalo Cauliflower
Prep time: 10
Cook time: 20
Ingredients: 1 1/2-2 pounds fresh cauliflower, cut into florets; 1 tablespoon Food Club olive oil; 1 1/2 teaspoons Food Club garlic powder; --Food Club salt, to taste; --Food Club black pepper, to taste; 1/3 cup buffalo “wing" sauce (not hot sauce)

Buffalo Cauliflower Recipe | Big Y