Name: Black & Blue Steak Sandwich
Ingredients: 2 tablespoons balsamic vinegar; 1 tablespoon Worcestershire sauce; 1/4 cup Food Club extra virgin olive oil; 1/2 teaspoon Food Club Dijon mustard; 1/4 teaspoon Food Club garlic powder; 1/2 teaspoon coarse salt; 1/4 teaspoon Full Circle Market black pepper, freshly ground; 2-4 Sara Lee Artesano Bakery Buns; 1 1/2 cups arugula; 1 pound Big Y top sirloin steak; 4 tablespoons blue cheese dressing; 1/4 cup blue cheese crumbles

Black & Blue Steak Sandwich Recipe | Big Y