Name: Berry Peach Biscuit Cobbler
Prep time: 25
Cook time: 50
Ingredients: 6 cups fresh or frozen peaches, peeled and sliced; 1/2 cup fresh raspberries; 1/2 cup fresh blackberries; 1/3 cup plus 1/4 cup Food Club sugar, divided; 2 tablespoons plus 1 1/2 cups Food Club all purpose flour, divided; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1 tablespoon fresh-squeezed orange juice; 2 teaspoons lemon zest; 1 teaspoon Food Club baking powder; 1/4 teaspoon Food Club baking soda; 1/4 teaspoon salt; 1/4 cup cold Food Club salted butter, cubed; 2/3 cup buttermilk; 1 teaspoon Food Club pure vanilla extract; 2 tablespoons Food Club salted butter, melted; --Additional Food Club sugar, for topping; --Vanilla ice cream, optional

Berry Peach Biscuit Cobbler Recipe | Big Y