Name: Bell & Evans Cheesy Chicken Taquitos
Prep time: 10
Cook time: 15
Ingredients: 1 pound Bell & Evans fully cooked boneless, skinless diced chicken breast; 1 1/2 cups Colby Jack shredded cheese; 1 (8-ounce) package Food Club cream cheese, room temperature; 1/3 cup Food Club sour cream; 1/2 cup Food Club salsa; 12 (6-inch) Big Y flour tortillas; 1 tablespoon Food Club olive oil; --Fresh parsley, for garnish; --Food Club ranch dressing, for serving

Bell & Evans Cheesy Chicken Taquitos Recipe | Big Y