Name: Beef Ribs with Texas Mop Sauce
Prep time: 20
Cook time: 45
Ingredients: 4 pounds beef short ribs; 1 tablespoon seasoning salt; 1 (14.5-ounce) can vegetable broth; 1 cup Food Club apple juice; 2 cloves garlic; 1 tablespoon Food Club olive oil; 1/2 cup minced onion; 1 1/2 cups Food Club ketchup; 1/4 cup strong-brewed black coffee; 3 tablespoons Worcestershire sauce; 2 tablespoons hot sauce; 3 tablespoons Food Club apple cider vinegar; 1 canned chipotle pepper in adobo sauce, chopped; 1 tablespoon ground mustard; --Food Club Mediterranean sea salt, to taste; --Food Club ground black pepper, to taste; --Food Club non-stick cooking spray

Beef Ribs with Texas Mop Sauce Recipe | Big Y