Name: Balsamic Steak & Hummus Wraps
Prep time: 20
Cook time: 4
Ingredients: 2 cloves garlic, minced; 1/4 cup balsamic vinegar; 2 tablespoons Food Club olive oil; 1 teaspoon Worcestershire sauce; 3/4 teaspoon dried rosemary; 2 (8-ounce) packages New Zealand Springvale 100% Grass Fed Top Sirloin Steak; 1/2 cup Big Y hummus; 4 sun-dried tomato basil wraps; 1/2 cup chopped cucumber; 1/2 cup Culinary Tours feta cheese crumbles; 1/4 cup thinly sliced red onion

Balsamic Steak & Hummus Wraps Recipe | Big Y