Name: Avocado Coconut Pound Cake
Ingredients: 3 cups King Arthur Golden Wheat Flour; 1 teaspoon Food Club baking powder; 2 avocados, pitted, peeled and mashed; 3 cups Food Club granulated sugar; 5 eggs; 1 1/2 teaspoons Food Club pure vanilla extract; 5 tablespoons Food Club lime juice, divided; 1/2 cup Food Club light sour cream; 1 lime, zested; 1 cup Food Club coconut flakes, plus extra for garnish; 1 cup Food Club powdered sugar

Avocado Coconut Pound Cake Recipe | Big Y