Name: Asparagus Green Pea Gratin
Prep time: 10
Cook time: 20
Ingredients: 2 tablespoons butter; 1 tablespoon all-purpose flour; 1 (14.5 ounce) can asparagus cut spears, drain and reserve liquid; 1 (5 ounce) can evaporated skim milk; 1 (15 ounce) can Early LeSueur Peas, drained; 2 eggs, boiled; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup crushed saltine crackers; 1/2 cup cheddar cheese shreds

Asparagus Green Pea Gratin Recipe | Big Y