Name: AJ’s Mediterranean Whipped Feta Dip
Prep time: 10
Cook time: 10
Ingredients: 1 1/2 teaspoons Food Club salted butter; 2 1/2 tablespoons Food Club extra virgin olive oil, divided; 2 tablespoons Food Club panko breadcrumbs; 2 tablespoons chopped pistachios; 1 (14.5-ounce) can Food Club fire-roasted diced tomatoes, drained; 2 cloves garlic, minced; 5 tablespoons fresh lemon juice, divided; 10 ounces crumbled feta cheese; 2/3 cup Food Club plain Greek yogurt; 1/2 teaspoon ground black pepper, or to taste; 2 teaspoons Food Club honey; --Pita chips, cucumber slices, carrot slices, for serving

AJ’s Mediterranean Whipped Feta Dip Recipe | Big Y