Tags: DigIn, DigIn21, Magazine, DigInMagazine, Mar, March

LIVING WELL EATING SMART ARTICLES

STAYING HYDRATED ONE
TASTY COMBINATION AT A TIME

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BUILDING A
MEDITERRANEAN PANTRY

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BECOME MINDFUL
FOR YOUR HEALTH

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ARE YOUR REACTIONS
AFFECTING YOUR HEALTH?

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FOREST BATHING:
GETTING YOUR VITAMIN TREE

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TRAINING & EATING
FOR YOUR FIRST 5K RACE

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THE MIND
DIET

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ORGANIC, NATURAL & FAIR TRADE:
WHAT'S THE DIFFERENCE?

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SPRING TRAINING:
GROWING YOUR OWN

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IDENTIFYING
BIOENGINEERED FOODS

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A UNIQUE STRATEGY TO HELP
MANAGE IBS: THE LOW FODMAP DIET

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AN ODE TO
OUR ROOTS

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WHOLE GRAINS:
FLAVORS YOU CAN SAVOR

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EATING FOR MENTAL HEALTH:
NUTRITION TIPS

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PROBIOTICS 101: WHAT ARE PROBIOTICS,
SOURCES OF PROBIOTICS & BENEFITS

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FRESH OR FROZEN.
ENJOY BOTH.

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GET READY
TO FIGHT BAC!

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RAISING A FOOD
ADVENTUROUS KID

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KEEPING BABY HEALTHY
DURING COLD & FLU SEASON

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IT’S IN
YOUR BREATH

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YOGA: MORE
THAN FLEXIBILITY

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WOMANLY
GAINS

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TREAT YOURSELF,
WITH SELF-LOVE

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BRING
SLEEP BACK

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FISHING FOR
OMEGA-3S

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HEART HEALTH:
IT’S IN THE CAN

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7 SIMPLE TIPS FOR
A HEALTHY HEART

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ADDED: A SUGAR
BY ANOTHER NAME

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STILL WORKING
FROM HOME?

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MEATLESS MONDAYS™:
IDEAS FOR PLANT-POWERED PLATES

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FOOD BUDGETING:
FIRST STEPS

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