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January/February 2021

the NEW YEAR, NEW IDEAS issue

A new year! 365 days of new recipes, new ideas and new opportunities.
As we look ahead, I’m filled with optimism and hope for everything in front of us. For Big Y Dig In, there’s a lot to discover. For starters, we’ve added the Living Well Eating Smart team to our editorial staff to give you tools to live the life you deserve. Expect plenty of tips and recipes to nourish you and your family in new and exciting ways.

So, let’s kick off 2021 and celebrate the year of YOU!

- INSIDE THIS ISSUE -

- FEATURE -

CHEESE AND
CHARCUTERIE 101

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Watch Video >>

- FEATURE -

THE HEART WANTS
WHAT THE HEART WANTS

- FEATURE -

YOUR GAMEPLAN
FOR A SUPER SUNDAY

- FEBRUARY CALENDAR FEATURE -

COMFORT FOOD
CLASSICS REMIXED

- MORE THAN FOOD -

MEET LUKE JOYAL
BIG Y FISHMONGER

- FEATURE -

COZY, COMFY
AND GOOD FOR YOU, TOO

- ARTICLE -

BRINGING
SLEEPING BACK

- JANUARY CALENDAR FEATURE -

5 WAYS TO DO
2021 LIKE A BOSS

- ARTICLE -

STAYING HEALTHY
DURING STRESSFUL TIMES

- ARTICLE -

WORKING FROM HOME

- ARTICLE -

IT’S IN YOUR BREATH

- FEATURE -

CHILL. YOU’VE GOT DINNER COVERED.

- ARTICLE -

GROCERY SHOPPING
DURING THE PANDEMIC

- ARTICLE -

FRESH OR FROZEN?
ENJOY BOTH!

- ARTICLE -

MAINTAINING
MENTAL PEP
DURING WINTER

- ARTICLE -

MIX IT UP
WITH FISH!

- ARTICLE -

FISHING FOR OMEGA-3s

- ARTICLE -

HEALTHFUL TIPS
FOR A HAPPY HEART

- ARTICLE -

TRIED & TRUE
JUST FOR YOU

- ARTICLE -

WHAT TO EAT WHEN SICK

- ARTICLE -

CULINARY HOW-TOS

- RECIPE -

SUPERBIRD SUNDAY
CHICKEN NACHOS
A snack that goes
the extra yard.

- RECIPE -

VEGGIE FRITTATA
Easy to make and oh so delicious!

- RECIPE -

MAC & CHEESE
POPS

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- RECIPE -

PB&J
GRANOLA BARS

- RECIPE -

FUJI APPLE & HAVARTI
GRILLED CHEESE SANDWICHES

- RECIPE -

SPICY
HOT COCOA

- RECIPE -

MEATBALL SUBS
This sub deserves
the game ball.

- RECIPE -

BAKED POTATO SOUP
Loaded with comfort.

- RECIPE -

CREAMY/CRUNCHY
TUNA SHELLS
A twist on the
traditional casserole.

- RECIPE -

TURKEY CHILI
A leaner version
to blow your mind.

- RECIPE -

SHRIMP CAESAR SALAD
Fresh take on a classic.

- RECIPE -

LOBSTER PO’BOY
Perfect for lobster lovers.

- RECIPE -

EGGPLANT PARMESAN
Essential during Lent.

- RECIPE -

CRISPY HADDOCK WITH
HOMEMADE TARTAR SAUCE
You’ll eat it
on a regular basis.

- RECIPE -

STRAWBERRY WHITE
CHOCOLATE CHEESECAKE
More irresistible
than the original.

- RECIPE -

CHOCOLATE SWIRL
CHEESECAKE
Deliciously decadant.

- RECIPE -

CHOCOLATE
BROWNIES
Bring a second glass of milk.

- RECIPE -

MILK CHOCOLATE
CHIP COOKIES
A timeless classic.

- RECIPE -

IRISH STEW
Even better than
a pot of gold.

- RECIPE -

CHAMOMILE-HONEY
HOT TODDY
Cheers to
the chilly days.

- RECIPE -

CRANBERRY
PUNCH TODDY
A drink that packs
a lot of punch.

- RECIPE -

SPICED
ORANGE TODDY
A warming twist
for the cold winter.

- RECIPE -

GNOCCHI WITH BUTTERNUT
SQUASH AND ARUGULA
Squash dinner in no time.

- RECIPE -

TORTELLINI SOUP
A must, whether there’s
time or not.

- RECIPE -

OATMEAL WITH
APPLES & PEANUTS
A great way to start the day.

- RECIPE -

CHICKEN SATAY
WITH PEANUT SAUCE
The star appetizer of your
game day menu.

- RECIPE -

MARINATED FRESH MOZZARELLA
The more you eat,
the better it gets.

- RECIPE -

BERRY YOGURT CUPS
Some old-fashioned goodness.