Loaded Chicken Nachos

Directions

1. Wash hands with soap and water.

2. Rinse fresh produce.

3. In a small bowl, combine taco seasoning and chicken; toss to coat well.

4. Coat a large skillet with cooking spray and place over medium heat. Add chicken and cook for 5 minutes or until heated through; remove from the stove and place in a large bowl. Add black beans, jalapeño, tomatoes, bell pepper and red onion and mix to combine.

5. Place chips on a large serving tray and top with chicken mixture. Top with shredded cheese and serve with guacamole and sour cream.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!