| Gluten-free Banana Loaf | |
| Recipe Category: Breakfast, Brunch Recipe Theme: Heart Healthy, Special Diet Primary Ingredient: |
Serving Size: 1 Slice Serves: 10 Submited by: Living Well Eating Smart Click Here |
| Description: |
| Living Well Eating Smart Newsletter #25 Recipe provided by DuinkerkenTM. Visit www.duinkerkenfoods.com for more delicious recipes. Nutrition Facts: Calories 252, Total Fat 10 g, Saturated Fat 1g, Sodium 262 mg, Cholesterol 21 mg, Carbohydrates 38 g, Fiber 1 g, Protein 5 g |
| Ingredients: |
2 cups DuinkerkenTM Muffin Mix |
| Instructions: |
1. Preheat oven to 350F. |