Big Y World Class Market

Recipe

Whole Cranberry Relish - Make It Simple
Recipe Category: Side Dishes Recipe Theme: Primary Ingredient:	Serving Size: Makes 10 (1/2-cup) servings. Submited by: Home For The Holidays 2004 View Printed Version: Click Here

This is best when made a day ahead but can be made and stored up to 2 months in refrigerator.

from big y's home for the holidays magazine, november 2004

Ingredients:

2	16-ounce cans whole berry cranberry sauce

	1/4	cup Big Y orange juice 

	1/4	cup Big Y cranberry juice cocktail

	1	Tablespoon orange zest

	1	cup golden raisins

Instructions:

Cut cranberry sauce into 11/2-inch pieces. In a medium bowl, combine all ingredients. With an electric mixer on lowest setting, blend together ingredients moving slowly to not break whole berries. After well combined, cover and refrigerate for 1 hour.

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