Did you know that October is National Seafood Month? This event gives seafood-lovers more than just another reason to enjoy their favorite sea-faring fare; it's also a chance to learn more about the many health benefits that seafood literally brings to the table.
A great way to kick off this month-long celebration is by enjoying one of America's most valued and deliciously natural foods: Alaska Salmon harvested from the cold, clear waters off Alaska's vast coastline. Home to the world's greatest resource for wild salmon, Alaska produces nearly 95 percent of all commercially caught salmon in the United States.

Alaska Salmon has the distinct advantage of offering consumers the best-tasting salmon on the market today. There is a distinct taste and texture difference between industrially produced farmed salmon, usually called Atlantic Salmon, and Alaska Salmon. This is due to the dramatic difference in how pen-reared salmon are raised and fed as opposed to Alaska Salmon.

Join us at your local North Atlantic Fishing Co. for all your seafood needs in this month.

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