Cioppino–
A delectable Italian fish stew
has arrived!
Rich with fresh tomatoes and celery, aromatic garlic and th efinest olive oil, as the steam rises, this stew will tease your senses. Taste the succulent Cod, Shrimp, and Scallops, that make it a hearty meal, perfect for lunch or dinner. Originally made from the daily catch on the fishing boats out at sea, this stew later became a staple of Italian cooking. We’ve captured the essence of this traditional fish stew and brought to your dinnertable.
Ingredients: Cod, Shrimp, Bay Scallops, crushed and diced Tomatoes, Water, Carrots, Clams, Onions, Celery, Green Onions, Clam Juice (Clam, Juice, Salt), Garlic, Tomato Paste, Red Peppers, Canola/Extra Virgin Olive Oil Blend, Clam Base (Cooked Clams, Salt, Natural Flavors, Unsalted Butter, {cream flavorings}, Potato Flour) Shrimp Base (Shrimp {shrimp meat, shrimp extract, shrimp juices}, salt, Pepper Sauce (Red Cayenne Pepper, Vinegar, Salt, Guar Gum, Xanthan Gum, Ascorbic Acid “To Retard Spoilage”), Salt, Olive Oil, Flavor.
Available in 8oz and 16oz, HOT or COLD
Ask for a FRESH Sample today!
Artwork is for display purposes only and does not necessarily reflect specific items. Not responsible for typographical errors.
