(Also called Rapini)
Andy Boy Broccoli Rabe is a direct descendant of the beautiful wild mustard plants that grew every springtime along the hillsides around Messina, Sicily.
Even though there is broccoli in the name, this abundant jagged leafed bunch covering tight tiny heads of florets is not the same thing. Broccoli Rabe has a unique, sophisticated taste. Sharp and flavorful, Andy Boy Broccoli Rabe is slightly bitter, perfect with other strong flavorings like lush olive oils, fragrant garlic, shallots and herbs.
Storage Tip:
For peak performance, refrigerate your Andy Boy Broccoli Rabe, unwashed, in an airtight plastic bag for up to 4 days for the maximum flavor and freshness experience.
Click here to see how you can make family dinners special with Broccoli Rabe from Andy Boy
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