- Turns out tender and juicy...guaranteed.
- Delicious recipes make real home cooked meals easy and fast.
- Lean consistently trimmed cuts for today's health conscious attitudes.
  Sam's Tips |
Goof Proof Cooking
Easy to Follow Chart for Cooking Pork
| CUTS |
THICKNESS/
WEIGHT |
ROASTING
|
GRILLING
|
| TENDERLOIN (WHOLE) |
1/2 TO 1 1/2
POUNDS |
20-30 MIN.
AT 425°F-450°F |
15-25 MIN.
|
| CHOPS |
3/4 INCH
|
AFTER BROWNING
20 MIN. AT 450°F |
6-8 MIN.
|
| THICK CHOPS |
1 1/2 INCHES
|
AFTER BROWNING
15 MIN. AT 450°F |
12-16 MIN.
|
Compare to Chicken
|
4 oz. Serving |
Chicken Breast 4 oz. Serving |
|
| Calories |
|
|
| Total Fat |
|
|
| Cholesterol |
|
|
©Copyright 2012, Big Y Foods, Inc., Springfield, MA, (413) 784.0600
Artwork is for display purposes only and does not necessarily reflect specific items. Not responsible for typographical errors.
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