

The American Lamb Difference
10,000 Miles Fresher
Only American Lamb delivers the freshness, flavor and quality that you expect and deserve. Discover the American Lamb difference!
American Lamb is raised right here in America so you know it is the freshest lamb available – up to 10,000 miles fresher than imported lamb. American Lamb is raised on lush pastures and rangelands that are carefully managed by the producers who are great stewards for sustaining the land and water. Thanks to superior breeding and mixed grain and grass feeding in the U.S., domestically raised lamb has a consistent and delicious flavor that American consumers expect and deserve. All American Lamb is either USDA inspected for wholesomeness or inspected by state systems which have standards equal to the Federal government.
From roasts to chops, to shanks, a variety of Cedar Spring’s tender, fresh American Lamb cuts are available year round at all Big Y stores. Whether you are entertaining family and friends or preparing a simple everyday meal, American Lamb is the perfect choice. For more information about American Lamb including recipes and cooking information visit www.americanlamb.com or www.usalamb.com.


