Breakfast is the most important meal of the day, right? Of course. It’s also the meal for which we have the least amount of time. Every breakfast doesn’t have to be a bowl of soggy cereal. Wouldn’t you rather relax a bit, gather around the table with your family and sip some coffee as you pour a bit more syrup on your fruit-topped pancakes? With the amazing convenience of frozen foods, you can enjoy Sunday morning indulgence every day of the week.
Spinach & Broccoli Quiche | Pancakes with Homemade Blueberry Syrup | Waffles with Mixed Berries
Big Y’s Timesaving Tip
Save even more time in the morning by making the quiche ahead of time and freezing. To reheat, place frozen quiche on a cookie sheet and bake in a 350ºF oven for 12 to 15 minutes or until warmed through.
Breakfast is a snap with the help of Big Y’s freezer case. You can add an array of breakfast meats, breads, sweet rolls
and juices to your favorite waffles or quiches, and turn your table into a true breakfast buffet.
Simple Syrups
Syrups are a great way to add variety and dress up any breakfast pancake, waffle or French toast. Here are some additional simple syrup recipes you can make for your family’s next breakfast.
Strawberry Syrup | Peach Syrup | Raspberry Syrup | Blackberry Syrup
Artwork is for display purposes only and does not necessarily reflect specific items. Not responsible for typographical errors.
Visit Big Y’s Patisserie for a delectable selection of fresh-baked seasonal sweets!
