Deep within the Black Forest lies the secret to one of our newest delicacies. Using an age old recipe from this German mountain range, we recreate The Black Forest Ham, a specialty requested by royalty.
This moist, boneless ham has an intense flavor that comes from smoking and seasonings.
With the skill of a craftsman of old, the ham is trimmed and deboned. The seasonings are infused into our ham and combined with its natural juices. 
It slowly seals in the unique flavors that only a recipe passed down for generations can have.
Dining in castles deep within the enchanting Black Forest, they knew that this recipe... a delicacy...had to survive. Thank goodness.
Once you’ve tasted our “filet mignon” of hams...you’ll never settle for less.
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