artisanBread.jpg image on bigy.com

Small Batch baking the Old World Way. No Cholesterol. No Trans or Saturated Fats

tuscanRound.jpg image on bigy.com

Tuscan Round

A Beautiful Table Bread with a Crisp Texture and Soft Open Interior that is Pure and Simple Baked from the Hearth.

frenchBatard.jpg image on bigy.com

Rustic French Batard

A Uniquely Shaped Loaf with a Crispy Crust and Delicate Light Interior. Great for Sandwiches, Cheese Platters or Serving with Flavored Oils.

multigrain.jpg image on bigy.com

Multigrain Loaf

A Hearty Blend of Sesame, Flax and Sunflower Seeds Plus Grains and Oats Finished with Wildflower Honey.

frenchBag.jpg image on bigy.com

French Baguette

A Classic on its Own with a Thin Crust and Delicate Flavor. A Perfect Compliment to Cheese and a Great Bread for Sandwiches or a Grinder.

cheeseBread.jpg image on bigy.com

Cheese Bread

This Savory Loaf is Infused and Topped with Asiago Cheese. Its Hand Shaped, Authentic Crust Makes this a Fine Appetizer or a Perfect Sandwich Bread.

oatmealRai.jpg image on bigy.com

Oatmeal Raisin
Crunch Loaf

A Heart Healthy Breakfast Bread Filled with Plump Raisins, Steel Cut Irish Oats and Topped with Toasted Almonds.

farmWheat.jpg image on bigy.com

Farmhouse Wheat

A Comforting Blend of Whole Wheat and Rye Flours with Premium Stout to Bring Out the Barley and Hops Taste.

farmWhite.jpg image on bigy.com

Farmhouse White

A Beautiful Free-Form Loaf with a Crisp Texture Dusted ith Rye Flour Similar to the Pure and Simple Breads Grandma Used to Make, Bread from the Hearth.

paneSesamo.jpg image on bigy.com

Pane Di Sesamo

Toasted Sesame Seeds Encase this Delicately Flavored Loaf with a Subtle Nutty Taste. A Crunchy Crust with a Light Airy Texture.

rosemary.jpg image on bigy.com

Rosemary Loaf

This Bread Infused with Pure Extra-Virgin Olive Oil and Fresh Hand-Stripped Rosemary, from Puglia Region in Italy, has a Moist Interior with a Thin Crisp Crust.

sourdoughBoule.jpg image on bigy.com

Sourdough Boule

Delicate Tangy Flavor, with a Golden Ridged Crust and Pleasing Light Interior. Ideal for Soups and Stews or Pair with Savory Spreads, Mustards and Meats for Hearty Sandwiches